Perception of fuel saving practices by rural housewives

Mohanty T;Mohanty M

Nutritional status of the Panas-a scheduled caste community of Puri district Orissa

Mishra P;Agrwal P

Study on kitchen management in rural areas with special reference to Pipli block of Puri district, Orissa

Mishra P;Agrawal P

Architectural design problems faced by the orthopaedically challenged in higher educations institutions

Kalia S;Reddy M V;Ratnakumari D

Computer software, to design meals for individuals

Agarwal P;Mishra P;Agarwal B L

Ethnobotany of starter cultures used in alcohol fermentation by a few ethnic tribs of northeast India

Tanti B;Gurung L;Sarma H K;Buragohain A K

Less known uses of Schoenoplectus articulatus (L.) palla of lower Assam

Roy D K;Sinha B K;Singh B

Evaluation of jack fruit seed flour extraction and incorporation into some food products

Prathima K S;Joshi N;Chandru R;Gopinath K; Munishamanna K B

Characterization of the traditional fermented fish product Lona ilish of Northeast India

Majumdar R K;Basu S

Traditionally used herbs in the preparation of rice-beer by the Robha tribe of Goalpara district, Assam

Deka D;Sarma G C

Fluid consumption and knowledge levels of young male and female adults

Ashwini N M;Khyrunnisa Begum

Information input pattern of rural women for developmental programmes

Yadav B;Yadav S;Yadav L

Advantagesas perceived by the beneficiaries of Janani Suraksha Yojana (JSY) in Bikaner district

Vinod Kumari;Dhawan D;Singh A R

Development and quality evaluation of a convenient Chatspice premix

Middha S;Goyal M

Native plant genetic resources and traditional foods of Uttarakhand Himalaya for sustainable food security and livelihood

Mehta P S;Negi K S;Ojha S N

Knowledge of beneficiaries regarding training and support services of dairy cooperatives

Deepti;Yadav B;Dahiya M

Development and nutrient evaluation of linseed supplemented Amaranth and sesame based sweet balls

Sood A;Sharma H R;Verma R

Information needs of female visitors of ATIC regarding home science

Kulkarni M V

Chhana sweets preparation & properties

Ghosh B C

Knowledge of rural women about general practices of care of clothing and its renovation

Srivastava M;Udawat P;Seema Rani

Proximate composition of underutilized green leafy vegetables in Southern Karnataka

Nath K G;Vijayalakshmi D;Yankanchi G M;Patil R B

Assessment of hardness of water and its impact on cooking of dal

Murali D;Dharmadhikari A J;Kulkarni M S

Perception of married working women towards quality life

Mishra S;Satapathy C

Evaluation of kitchen in rural areas

Mishra P;Agarwal P

Assessment of media characteristics in upflow aerated submerged fixed-bed reactors for the treatment of dairy wastewater

Madan Mohan Reddy K;Srimurali M;Neeraja D

Studies on the biochemical and sensory qualities of enzymatic calrified carbonated saponta beverages

Ilamaran M;Amutha S

Assessment of nutrition, diet and disease profile of elderly males residing in rural vadodra, India

Chauhan K;Neelam Singh;Mehta P

Reproductive profile of vegetarian and non-vegetarian women

Chandla S;Grover K

Reproductive performance of Garo women in Meghalaya

Aimol K R;Nagar S

Participation, awareness and health problems of women in agriculture

Zend J P;Umrikar S H;Murali D

Effect of physical exercise and yoga on sexuality of old age persons

Yadav P;Kunwar N

Advantages of improved mustove as perceived by rural women

Yadav B;Dahiya R;Kundu P

Comparative nutritional analysis of poducts developd from brinjal grown under canal water and sodic water treated with amendents

Varsha Rani;Khetarpaul N

Women in agriculture : a profile

Urmila Devi;Verma S K

Techonological training need and interest of the farm women for different crop cultivation operations of Haryana State

Urmila Devi;Verma S K

Effect of household washing methods on reduction of malathion residue in cabbage

Umrikar S H;Harode S M;Kulkarni J R

Productive resources and women empowerment

Tikaniya T;Mehta S

Capitalizing the values of child art

Suvidha

Imapct of consumer literacy on purchase behaviour of women homemarks

Singh U;Gandhi S

Advantages of extra-marital relationship in Indian community

Singh S;Pal S;Kunwar N

Use of software in planning kitchen interiors

Singh K;Pathwardhan A

Comparative study of supplementary food for children upto age of 2 years in Ghaziabad district

Singh K;Bakshi R;Daani S

Aesthetic attributes of nightie preferred by ladies

Singh D;Singh A;Tuteja S;Grover E

Street children: Lost joys of childhood

Singh C K;Dhanda B

Assessment of anthropometric measurement with suitable of table

Shinde R;Sarambekar H;Sadhanaumarikar

Organoleptic and probiotic quality of curd as affected by the preparation techniques used by the households and commercials of urban Vadodara

Sheth M;Vaidya R

Effective agricultural information sources for conact and non contact farmers under T and V System of exension in Kashmir

Shah A A;Tripathi R B

Correlation of body dimenstions with officer chair

Sarambekar H;Shinde R

Study of colthing satisfaction of wheelchair user with present wardrobe

Rubal K;Sudha B

Designing and evaluation of functional pants for lower amputated children

Rubab N;Sudha B